Wednesday, 24 December 2008

Christmas Eve

Tonight - just the two of us - we did what we do best together. We made a Polish Christmas Eve supper .....

- Borscht
- Monkfish with a mushroom, brandy and prune sauce
- Makowiec (poppy seed cake)
- with a fine French wine
- and candles

.... and we talked.

Links: Makowiec recipe
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